BAKING CHOCOLATE CHIPS CAKE IN THE AIR FRYER.Chocolate chips cake is a beloved dessert around the world, and is enjoyed by people of all ages. Whether it’s for a special occasion or just an everyday treat, chocolate chips cake is sure to satisfy your sweet tooth and leave you wanting more.
You can use a pre-made cake mix or make the batter from scratch, then pour it into a greased air fryer pan and set the temperature and time as directed.
The result is a moist and fluffy cake that is perfect for a snack or dessert. You can also add different flavors like fruit or nuts to enhance the taste. Overall, if you are looking for a fast and delicious dessert option, air fryer vanilla cake with chocolate chips is definitely worth a try.
SIMPLE MOIST AIR FRYER VANILLA CHOCLATE CHIPS CAKE
6
servings30
minutes20
minutesAir fryer vanilla Chocolate cake is a convenient and delicious dessert option that can be made quickly and easily. Unlike traditional oven-baked cakes, an air fryer cake can be ready in just a few minutes without having to preheat the oven.
Ingredients
1 and half Cup All purpose flour 190 grams
2 Eggs
8 tablespoons melted butter
8 tablespoons Sugar
1 Teaspoon Baking powder
1/3 Cup whole milk or 5 tablespoons
1 tablespoon Vanilla Extract
1/4 teaspoon Salt( adjust quantity base on your taste)
1/2 cup sweet chocolate chips
Directions
- 1.In a mixing bowl, whisk the eggs until fluffy.2. Add the graulated sugar to the egg mixture and whisk.3. Add the melted butter and vanilla extract and whisk one at a time.4. Shift in together the all-purpose flour, baking powder and salt and combine with spatula until the batter is smooth and without lumps.5. Add the milk and add vanilla extract and combine.6. Add ½ cup of chocolate chips and fold them in. save a little to garnish the top.7.Pour the batter into a greased 8inches cake pan or silicone mold lined with parchment or baking paper.
Preheat the air fryer at 320°F or 160°C for 6minutes
1. Place the pan inside the air fryer ( my air fyer has a 5liter basket) basket and air fry at 320°F or 160°C for 35-40minuttes or until a toothpick inserted into the center of a cake comes out clean.
2. Check the cake midway through baking and rotate the cake pan if necessary to ensure even baking.3. Once done, remove the cake from the air fryer and let it cool for a few minutes.4. Serve and enjoy your delicious and moist vanilla chocolate chips cake!
Dust the top with powdered sugar or add a chocolate glaze if desiredServe and enjoy!If you love this recipe and the video, do not forget to SUBSCRIBE TO MY YOUTUBE CHANNEL and Click on the notification bell in order to be notified first when new recipe videos are released. THANK YOU!!!!!!
